Chicago's Finest Deep Dish & More
Handcrafted with the freshest ingredients since 1971. Explore our full menu — from our legendary caramelized crust deep dish to crowd-pleasing appetizers, salads, and more.
Pequod's Original Deep Dish
The pizza that started it all. Our iconic caramelized cheese crust — buttery, crispy, and golden — topped with our slow-simmered tomato sauce and fresh whole-milk mozzarella. One bite and you'll understand the legend.
Most Popular
Meat Lovers Deep Dish
Loaded with Italian sausage, pepperoni, Canadian bacon, and ground beef over our signature caramelized crust. A true carnivore's dream.
Vegetarian
Garden Veggie Deep Dish
Roasted mushrooms, green peppers, onions, black olives, and Roma tomatoes on a bed of fresh mozzarella. Garden-fresh and satisfying.
Spicy
Spicy Fennel Sausage Deep Dish
House-ground fennel sausage, hot giardiniera, jalapeños, and crushed red pepper on our caramelized crust. For those who like it hot.
Vegetarian
Classic Margherita
San Marzano tomato sauce, fresh buffalo mozzarella, basil, and a drizzle of extra virgin olive oil. Simple perfection on a crispy thin crust.
Fan Favorite
BBQ Chicken Thin Crust
Smoky BBQ sauce base, grilled chicken breast, red onion, corn, cilantro, and a blend of cheddar and mozzarella. Tangy, smoky, and addictive.
New
Pepperoni Supreme
Double-stacked cup-and-char pepperoni, green peppers, banana peppers, and three-cheese blend on a house tomato base. The ultimate pepperoni experience.
Garlic Bread with Marinara
Thick-cut Italian bread brushed with roasted garlic butter, baked golden, and served with our housemade slow-simmered marinara sauce for dipping.
Best Seller
Mozzarella Sticks
Six golden-fried whole-milk mozzarella sticks with a crispy Italian breadcrumb coating. Stretchy, gooey, and served with zesty marinara.
Hot
Classic Buffalo Wings
8 crispy chicken wings tossed in our house buffalo sauce, served with celery sticks and your choice of bleu cheese or ranch dressing. Medium heat.
House Caesar Salad
Crisp romaine hearts, shaved Parmesan, housemade Caesar dressing, and house-baked sourdough croutons. Add grilled chicken for $3.
New
Italian Antipasto Salad
Mixed greens, salami, capicola, provolone, pepperoncini, Kalamata olives, roasted red peppers, and cherry tomatoes. Dressed in house Italian vinaigrette.
Popular
Spaghetti Bolognese
Al dente spaghetti with our slow-cooked meat ragu — ground beef, Italian sausage, onions, carrots, and fresh herbs simmered for hours in San Marzano tomatoes.
Vegetarian
Fettuccine Alfredo
Silky egg fettuccine in a rich, house-made Parmesan cream sauce, finished with cracked black pepper and fresh herbs. Pure Italian comfort on a plate.
Chicago Classic
Italian Beef Sandwich
Chicago's iconic sandwich — thinly sliced seasoned beef slow-roasted in au jus, piled on a crusty Italian roll with hot giardiniera or sweet peppers.
Housemade Meatball Sub
Four giant hand-rolled beef and pork meatballs simmered in our marinara, smothered in melted provolone on a toasted hoagie roll. Messy in the best way.
Seasonal
Fresh-Squeezed Lemonade
Made daily with real lemons and just the right amount of sweetness. Available in classic, strawberry, or mint. A perfect pairing for deep dish.
Craft Root Beer Float
A nostalgic classic — creamy vanilla soft-serve ice cream with rich, hand-crafted root beer. Served in a frosted mug. Kids and adults both love it.
Crowd Fav
Classic Tiramisu
House-made with espresso-soaked ladyfingers, silky mascarpone cream, and a generous dusting of premium cocoa. Made fresh in-house every morning.
New
Sicilian Cannoli (2pc)
Crispy fried pastry shells filled to order with sweetened ricotta cream, mini chocolate chips, and candied orange peel. A true taste of Sicily.
Nutella Dessert Calzone
Our signature pizza dough stuffed with warm Nutella and sliced strawberries, baked golden and dusted with powdered sugar. Served with vanilla gelato.
Ready to Order Your Favorites?
Pick up in-store or call us directly. We'll have your deep dish ready fresh out of the oven.